The Excalibur ED-3500 Five-Tray Food Dehydrator is the Compact Model in Excalibur's Deluxe 3000 Series with upgraded heavy duty components and 10-year warranty!
With its compact size, the Excalibur ED-3500 is great for small families, small gardens or specialty gardens. Contains 5 LARGE trays with 8 square feet of tray area.
With 35 years of manufacturing excellence, the Excalibur Food Dehydrator sets the industry standard for design, quality, and dependability. The Parallexx™ design, with a temperature controlled, fan forced, horizontal drying system mounted in the rear is the same features found in Excalibur's NSF Commercial Dehydrators ...in an affordable home unit.
Excalibur, the first name in food dehydration presents the Economy 2000 Series, featuring the exclusive turbo charged Parallexx™ Drying System. The 2000 Series offers the same versatility, and quality construction as Excalibur's Top of the Line units—
Cool air is drawn in the back, heated, and distributed evenly across each tray. During the dehydration process, warm air removes moisture from foods and is pushed out the front of the machine.
Economical round dehydrators cannot distribute heat as evenly as the Excalibur resulting less controlled drying, and increase in time to dry and more maintenance due to frequent tray re-stacking and cleaning due to spillage.
Raw Food Community's views on the Excalibur
Victoras Kulvinskas is a Co-Founder of the Hippocrates Health Institute with Ann Wigmore, and author of several books including "Survival into the 21st Century". He is recognized as being the "Father" of the Raw food Movement. "I have been using and marketing Excalibur Dehydrators for over ten years. I have tested other units on the market and found Excalibur to be superior in service, performance, durability, price and quality. Excalibur is a product made perfect for the raw food community and others who are searching for high quality in their foods."
Cherie Soria is the founder and director of the Living Light Culinary Arts Institute where she instructs and certifies raw food chefs throughout the world. Author of Angel Foods: Healthy Recipes for Heavenly Bodies."As far as I am concerned, there is only one dehydrator -- the Excalibur. We use it exclusively at all our Living Light Culinary Arts Institute trainings and Healthy Lifestyle Celebrations. I trust the integrity of my Excalibur dehydrators and know I will get the results I need! Thank you Excalibur for creating such a quality product!"
Gabriel Cousins M.D. is the founder and director of the Tree of Life Rejuvenation Centre in Arizona. He is one the leading educators in the raw food community, and author of several books including Conscious Eating. "We only use Excalibur Dehydrators at our Cafe at The Tree Of Life Rejuvenation Center for all of our Gourmet RAW Food preparations and everyone loves the quality and reliability, we highly recommend it as your first choice in food dehydrators"
Victoria Boutenko is one of the communities most inspiring educators and travels the country sharing her and her family's life changing experiences with raw foods. She is the author of several books including Raw Family, and 12 Steps to Raw Food. "Me and my family have been eating Raw food now for 10 years. We have 5 Excalibur's of our own and use them every day. They are excellent dehydrators and the best for raw foods. I use them for all my recipes, and recommend them to all of my students. I have known Excalibur's family staff for a long time and they always give outstanding service."
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